Enhance your grinding operations with the Omcan 11193, a professional-grade stainless steel plate engineered to deliver consistent performance in busy commercial kitchens. This versatile component combines European precision with practical functionality for serious meat processing applications.

Premium stainless steel composition prevents rust and corrosion, safeguarding food safety standards and extending the plate's operational lifespan
#12 specification accommodates substantial grinding volumes while maintaining control and consistency, ideal for restaurants, butcher shops, and food service operations
One notch/round configuration offers dual grinding capabilities, allowing operators to switch between different meat textures and consistency levels with ease
4.8mm (3/16") thickness provides optimal durability and cutting performance, resisting wear while maintaining sharp grinding action through extended use
Secure hub mounting system ensures stable, vibration-free operation on compatible Omcan grinders, preventing slippage during high-demand production
European engineering standards reflect time-tested design principles trusted by professional meat processors and food manufacturers globally
Precision-manufactured cutting edges maintain superior grinding quality longer than standard alternatives, reducing replacement frequency and operational expenses
Simplified design enables quick cleaning and maintenance, supporting rapid equipment changeovers and minimizing production interruptions
Seamless compatibility with Omcan #12 grinder models guarantees straightforward installation and immediate operational readiness

The Omcan 11193 represents a smart investment for establishments committed to quality meat preparation. Its robust construction handles demanding production schedules while delivering the grinding precision that distinguishes professional results. Whether processing ground meats for sausages, burgers, or specialty preparations, this plate provides the reliability and performance your kitchen demands. Experience the difference that professional-grade equipment brings to your culinary operations.
        
          


        

• Size : #12